Mang Fei Mountain “Golden Pu-erh” Dragon Balls Tea
$58.84
$112.97
This “Golden Pu-erh” is made by a special process of fermentation. The tea is fermented in bags instead of piled and the fermentation period is more than 60 days. whereas normal Pu-erh is fermented for about 45 days. This particular “Golden Pu-erh” is composed entirely of buds. This special tea hasa light coffee bitterness. but with asweet sugarcane after-taste and a thick almost oily hui gan. The tea liquor is bronze-red like the tea leaf itself. A special tea with subtle but full and textured flavors! Vintage: 2020 Harvest and Fermentation Region: Mang Fei Mountain in Yong De County of Lincang Prefecture (Yunnan Province). Each Dragon Ball is typically between 7 and 9 grams in weight (excluding the weight of the wrapper and twist-tie). 1 Kilogram purchase option is the gross weight (weight of tea wrapper twistie-tie). Mang Fei Mountain Golden Pu-erh Mang Fei Mountain Golden Pu-erh This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character. 357Grams per cake 2008 Pressing Certified Organic by ODFDC ChinaThis is a well aged Guangdong storage ripe pu-erh This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character. 357Grams per cake 2008 Pressing Certified Organic by ODFDC China
Yong De Harvested Tea