This is a premium tippy “Gold Ribbon” version of the classic Feng Qing Te Ji tuo cha. Aged in Lincang area since 2007 has given this a warm honey-like sweetness that only Southern Yunnan storage conditions can provide! Tight compression has protected this tea from must and mold but the small and open shape of the tuo has allowed for a nicely aged tea to develop! There is a cloth gold ribbon embedded into the tuo! This is a special extra tippy version! This is a perfect semi-aged raw tea that is sure to please casual and sophisticated tea drinkers alike! 100 Grams per Tuo (5 Tuo per Bag) 2007 Pressing from Feng Qing County tea leaves (Lincang. Yunnan) Gold Ribbon Tuo Gold Ribbon Tuo Gold Ribbon Tuo Gold Ribbon Tuos This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character. 357Grams per cake 2008 Pressing Certified Organic by ODFDC ChinaThis is a well aged Guangdong storage ripe pu-erh This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character.
