2018 Nan Jian 703 Certified Organic Ripe Pu-erh Tea Cake

Nan Jian Tu Lin tea factory has a long history of more than 30 years producing Pu-erh teas. Their productions are often similar to Xiaguan productions in their choice of raw materials. blending and processing techniques. Tulin brand fermented teas are well-known for their balanced flavor and sweet after-taste and complex flavor. A great choice for an everyday drinking ripe pu-erh tea. This production is an OEM production ordered by a large Guangzhou dealer/collector of Pu-erh. Net Weight: 357 grams per cake Ingredients: Yunnan Large leaf varietal fermented pu-erh Produced by Nan Jian Tulin Tea Factory Nan Jian 703 Certified Organic Ripe Pu-erh This tea cake is composed entirely of Gong Ting (Tribute) grade ripe pu-erh tea (the smallest most potent leaf size). The tea was aged for 11 years in Guangdong dry storage condition and has developed a mature subtle taste and abundant cha qi. It’s got slight bitterness up front and then smooth minty sweetness with camphor aroma. The tea soup is super clear burgundy beauty. Langhe ÀɺÓ : Langhe is a factory of Menghai Ûº£ that was founded in 1995. Since then it has built a strong reputation. won awards. and has become one of Yunnan’s most renowned brands. Langhe ripe teas are the most sought after from this tea factory. Classic Langhe recipes include 9599. 9579. 9559. High Mountain Ripe. and Gong Ting Ripe. Langhe ripe teas are excellent for long-term aging because they employ traditional light fermentation “wo dui” technique. This light fermentation allows for gradual aging of the ripe teas and retain much of the character of a raw pu-erh tea.