Classic Menghai ripe pu-erh tea. Wet piled by some of the most accomplished ripe tea professionals in Menghai (Yang Li). Storage in Menghai (warm and humid) conditions since 2017 has given this tea a nice full-bodied richness with fruity. woody. and earthy character. The wet pile taste is mostly all gone. and we will continue to store the bulk of this tea in Menghai. bringing up one case (20kg) at a time to Kunming to preserve the Menghai storage character of this lovely tea. 2017 harvested and wet piled from Menghai County tea leaves (Xishuangbanna). Gong Ting Gong Ting Gong Ting Gong Ting Gong Ting This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character. 357Grams per cake 2008 Pressing Certified Organic by ODFDC ChinaThis is a well aged Guangdong storage ripe pu-erh This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character.
