2018 Hai Lang Hao “Early Spring Bu Lang Mountain” Raw Pu-erh Tea Brick

This is a blend of Bu Lang old plantation teas from the first flush of spring 2018! Hai Lang has created a powerful blend of Bu Lang teas that is balanced and complex! Perfect tea for aging. but still approachable for those who like bitter/astringent young sheng! Although bitter. this tea also has honey sweetness. a crisp cooling mouth-feel. oil/cream. and strong cha qi! 250 Grams per brick Early Spring Bu Lang Mountain Early Spring Bu Lang Mountain Early Spring Bu Lang Mountain Early Spring Bu Lang Mountain This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character. 357Grams per cake 2008 Pressing Certified Organic by ODFDC ChinaThis is a well aged Guangdong storage ripe pu-erh This is a well aged Guangdong storage ripe pu-erh tea pressed in 2008 by the Lao Man’e Brand. This is composed ofa blend of gong ting. te ji. grade 1.3.5 ripe tea leaves wet piled from tea leaves harvested in the Ba Da mountains and Bu Lang mountains. The wet pile batch was done with a medium-light level of fermentation to preserve more of the raw “sheng” character of the tea leaves. The result is an aromatic tea withplenty of fruity sweetness and just a little bit of chocolate bitter character.